Foodvit Cream Of Tartar Powder 100g

Foodvit Cream of Tartar Powder 100g
Cream of tartar is actually a white, odorless powder. You can find it conveniently packaged in the spices section of your local supermarket. The chemical name for cream of tartar is potassium bitartrate or potassium hydrogen tartrate. Cream of tartar is natural and is formed from the sediment left over in barrels after the winemaking process. They've found cream of tartar in ancient pottery dating back 7000 years. Cream of tartar has multiple uses in food preparation including stabilizing egg whites by increasing their heat tolerance and volume and preventing sugary syrups, chocolates and candies from crystallizing. Homemade baking powder can be made by combining baking soda and cream of tartar as the active acid ingredient. If you're whipping cream and want to stabilize it, add some cream of tartar after whipping.

• Urinary Tract Infections: By changing the pH level of your urine, cream of tartar can help to eliminate urinary tract infections (UTIs) by making the environment untenable for bacteria to thrive.
• Acne: The antitoxin and antibacterial nature of cream of tartar mean that consuming just a small amount each day can help prevent the unsightly symptoms of acne.
• Heartburn: Similar to baking soda, consuming appropriate amounts of cream of tartar is able to balance your pH levels and soothe the symptoms of heartburn.
• Assists with healthy weight management: Partly due to its diuretic properties, mixing cream of tartar into a daily glass of milk can help manage weight.
  
• Edema: Cream of tartar has certain diuretic properties, which can pull excess fluid from the body, thus clearing up symptoms of edema.